France is famous throughout the world for its varied but above all quality gastronomy. If the French food is so diversified it is thanks to the specialities of each of its many regions!

The South West region and particularly Toulouse obviously has its culinary representations that cannot be missed. You don’t know them? The cassoulet, the duck or the famous Toulouse sausages? Doesn’t that mean anything to you?

If you come to study or work in the Toulouse region, you can’t miss them; but above all you don’t want to miss them.

In order to simplify your task, we have made for you a selection of 5 restaurants 100% made by the chefs of the South West. And don’t panic! We have chosen them carefully so that this outing does not cost you hundreds and thousands.

Come and discover them with your roommates!

 

#1 Mon Canard

mon canard restaurant

Small bistro in the Compans Caffarelli district, a stone’s throw from the Canal du Midi allows you to taste many dishes around the duck. Its essentials: foie gras and candied duck breast! All their products are French and their cooking homemade.

And as a bonus, you can choose an accompaniment at will (we strongly advise you their home fries).

Concerning the price, it is necessary to count approximately 15€ the menu (starter + main course).
The restaurant is open from Monday to Sunday from 12pm to 2:30pm and from 7pm to 10:30pm.

Small plus: a shared apartment at Chez Nestor is only a few meters away, boulevard Lascrosse…

12 boulevard Lascrosse
31000 Toulouse
Phone: 05 61 21 34 45

 

#2 La P’tite Gouaille

Close to the Place du Capitole, the emblem of Toulouse and its cooking! The interior decoration (on two large rooms) plunges you into a Toulouse atmosphere with the typical red bricks of the city. Moreover, the atmosphere is welcoming and musicians are sometimes present to delight your ears.

The cooking is traditional and regional. You can’t miss the roasted camembert and the famous cassoulet from Toulouse!

It is necessary to count approximately 14€ for a menu (starter + main course).
The restaurant is open Monday to Friday from 7pmh to 10:45pm, and Saturday to Sunday from 7pm to 12:30am.

44 Peyrolières Street
31000 Toulouse
Phone: 05 61 23 91 90

 

#3 Le Dahu

cassoulet

A stone’s throw from Place Saint-Pierre, before (or after) having passed Chez Tonton, come and enjoy a welcoming atmosphere and dishes from the South West. The famous cassoulet and a duck breast with fig and apricot sauce (we are already hungry) are highly recommended!

It is necessary to count approximately 20€ for a menu (dish + entry) and 26€ for a complete menu.
The restaurant is open from Monday to Friday from 7pm to 12am, Saturday from 12pm to 3am and 7pm to 12am, and Sunday from 12pm to 12am.

10 rue des Blanchers
31000 Toulouse
Phone: 05 61 13 73 13

 

#4 Au coin de la rue

To come and taste delicious dishes with duck thanks to their “Menu Canard”, go to Au coin de la rue ! But don’t worry, if you’re not Donald’s biggest fan, they have a card full of good things like a roast pork, a roast camembert…
Typical and very traditional restaurant, you can’t miss it. Its front is 100% Toulouse homemade either in bricks, with red and orange in the honor!

It is necessary to count approximately 15€ for a complete menu.
The restaurant is open from Monday to Friday from 12pm to 2:30pm then from 19h to 10:30pm, and Saturday and Sunday from 12pm to 10:30pm.

2 Pargaminières Street
31000 Toulouse
Phone: 05 61 21 99 45

 

#5 Au Gascon

You were probably wondering where a reference was for the famous Toulouse sausage? Well, here it is! Of course, you will find in Au Gascon the cassoulet and the duck breast but also the essential sausages from Toulouse!
The atmosphere is very friendly with a “canteen” spirit, ideal to share a moment with a good group of friends!

It costs about 15 € for a complete menu.
The restaurant is open Monday to Friday from 11:30am am to 2pm, and from 7pm to 10 pm, then Saturday from 11:30 m to 2pm and from 7pm to 11pm.

9 Rue des Jacobins
31000 Toulouse
Phone: 05 61 21 67 16

 

If you didn’t know where to go to taste these famous dishes from the South West, you now know where to go! Cassoulet, roasted camembert, duck from side to side, sausages… It’s your turn!

 

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Chez Nestor Information

Social Headquarters :

15-17 Rue Jean Bourgey, 69100 Villeurbanne

Phone :

+33 (0) 972 323 102

Mail :

hello[@]chez-nestor.com

Website :

www.chez-nestor.com

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Monday to Friday, 9am to 6pm

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